Forever Young

A “Forever Young” wine like our Uncle Bortolo.

GRAPE VARIETY
Merlot - Rebo

APPELLATION
Garda Rosso

SOIL

Clayey soil.

TRAINING SYSTEM
Guyot monolateral with 6 gems.

PLANT DENSITY
4500 plants/ha

YIELD PER PLANT
1 kg per plant

PROCESSING
Short maceration of the destemmed grapes on the skins for 2-3 days, followed by racking. Fermentation continues in stainless steel without skins. The wine is then racked and bottled.

COLOR

Bright ruby red.

NOSE

On the nose, the youthful, fresh, and fragrant undergrowth opens up an inviting and lively aromatic bouquet.

TASTE

On the palate, it presents itself with an enveloping smoothness and a medium structure, highlighting a vertical and fine elegance, accompanied by electric freshness, maintaining excellent tension and harmony.

FOOD PAIRING

Ideal as an aperitif or paired with lightly seasoned fish dishes or white meats.

SERVING TEMPERATURE

To be served at a temperature between 10-13°C.

TASTING NOTES

Bright ruby ​​color. Notes of fresh red berry fruit. Vertical, fresh, and bright.